Thursday, April 10, 2008

Haram dairy Ingredients...

Dairy Ingredients made from pork enzymes or Cultures grows on pork fat:

Butter fat Lipolyzed, Buttermilk Solids, Caseinates (Sodium & Calcium), Rennet Casein, Cheese Powder, Cultured Cream Lipolyzed, Cultured Milk, Lactose, Sour Cream Solids (also with pork gelatin), Reduced Mineral Whey, Rennet, Whey, Whey Protein Concentrate.

Source

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